Upcoming Events!
Each month, the Harvest Table team brings a variety of exciting experiences to campus. This includes special events, pop-ups, farm-to-table dinners, wellness-focused activities, and more. We aim to introduce new recipes, showcase local ingredients, promote sustainability, support your wellbeing, and maybe even make your day a little brighter.
Most events take place at The Table in the Student Center, but for details on what’s coming up next, including dates and locations, check out our upcoming events below!
Every semester, Regis University hosts a night to remember at the student center. This year’s dining room takeover is 80s’ themed so you’ll be discoing the night away to 80s’ themed music, bites, and entertainment. You don’t want to miss this event on October 29th during dinner hours at the Student Center.
Take your taste buds on a journey to the French Countryside with our second Farm Table Dinner of the semester.
On Tuesday, November 3rd, from 5-7 PM, we will dedicate this dinner to our beloved Faculty and Staff.
On Thursday, November 5th, from 5-7 PM, we celebrate our students.
(Sign up early to confirm your spot; our first was a SOLD OUT EVENT)
Celebrate the season of giving with Friendsgiving at the Table. Thursday, November 19th from 5PM-9PM, our chefs are whipping up a Friendsgiving spread you won’t want to miss.